CBFI recently completed a large-scale quick-freezing project in Russia, delivering a customized 1000KG Spiral Quick Freezer solution for a client’s dumpling production line. This case showcases CBFI’s expertise in providing tailored freezing solutions and strong technical support, ensuring efficient operations for food manufacturers worldwide.
Introduction
CBFI recently completed a large-scale quick-freezing project in Russia, delivering a customized 1000KG Spiral Quick Freezer solution for a client’s dumpling production line. This case showcases CBFI’s expertise in providing tailored freezing solutions and strong technical support, ensuring efficient operations for food manufacturers worldwide.
Project Overview
In the Russian dumpling project, the client required a reliable quick-freezing solution to support large-scale production. After assessing the site conditions and production requirements, CBFI designed a Double Spiral Quick Freezer specifically for their facility. This freezer enables rapid freezing of dumplings, ensuring product quality and safety during long-term storage and transport.
Custom Solutions and Technical Support
CBFI not only provided pre-sales consulting and design services but also dispatched a team of expert technicians to Russia. This on-site technical support ensured a smooth installation and operation of the spiral quick freezer, minimizing downtime and optimizing the client’s production process. With CBFI’s assistance, the dumpling production line opened successfully, backed by a robust and reliable quick-freezing system.
How Does IQF Freezer Work?
CBFI’s quick freezer uses Individual Quick Freezing (IQF) technology, which rapidly lowers the temperature of the food to below its freezing point, forming tiny ice crystals within the product. This process helps preserve the original flavor, structure, and appearance of food while inhibiting microbial growth. For starchy foods like dumplings, IQF ensures that after freezing and thawing, the product maintains its texture and taste, meeting consumer demands for fresh, high-quality food.
Key Features of the CBFI Spiral Quick Freezer
High-Efficiency Refrigeration: CBFI’s refrigeration system, combined with a unique air duct design, ensures cold air thoroughly contacts the food, bringing the temperature down to -2°C to -10°C within 30 minutes. This prevents large ice crystals from forming, preserving the dumplings' natural taste and appearance.
Stability: The spiral quick freezer is designed for long-term stable operation, minimizing downtime and increasing production efficiency. CBFI’s high-efficiency evaporators and durable components ensure reliability.
Food-Grade Safety: All components that come into direct contact with food are made from 304 food-grade stainless steel, meeting international food safety standards (HACCP). This guarantees the safety of dumplings during the freezing process.
Energy-Saving Benefits: CBFI’s advanced refrigeration system saves up to 8% more energy than standard systems, providing long-term cost efficiency for the client.
Conclusion
CBFI’s custom solutions, combined with strong technical support and advanced IQF technology, helped the Russian client efficiently launch their dumpling quick-freezing production line. With CBFI’s expertise, the client now benefits from high-quality freezing capabilities, ensuring that their products remain fresh and profitable for extended periods. Contact CBFI today to learn how we can support your next quick-freezing project.
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