Our quick-freezing tunnel offers an efficient and reliable solution for preserving the delicate texture and fresh taste of Southeast Asian sea bass. With a capacity of 500kg/hour and constructed from high-quality 304 stainless steel, this system ensures optimal freezing performance. By rapidly reducing the core temperature of fish fillets to below -18°C, the quick-freezing tunnel maintains the integrity of the fish's cellular structure, preserving both nutrition and flavor. This advanced freezing technology significantly enhances product competitiveness in the global market.
Quick-Freezing Types
Fish fillets
Fish pieces
Butterflied fish
Equipment Configuration
Type: double spiral quick-freezing system and flake ice machine
Capacity: 500kg/hour
Material: 304 stainless steel
Project Details
Client's Challenge: Transportation and storage of Southeast Asian sea bass due to market expansion.
Solution Provided: CBFI® delivered a comprehensive fish storage solution including a 20-ton/day flake ice machine and double spiral quick-freezing system.
Benefits:
Flake Ice Machine:
1、Low temperature and soft texture.
2、Rapid pre-cooling of freshly slaughtered fish.
3、Maintains freshness without damaging the fish.
Double Spiral Quick-Freezing System:
1、Special insulation space and circular air duct design.
2、Rapid reduction of fish's core temperature to below -18°C.
3、Maintains the integrity of meat's cellular structure.
4、Preserves nutrition and taste.
5、Enhances product market competitiveness.
Equipment Features
Transmission Technology: Low-tension synchronous transmission.
Multiple Inverters: Ensure smooth and precise transmission.
Stainless Steel Mesh Belt:
1、304 stainless steel.
2、Edge guards prevent products from slipping.
3、Meets Ashworth standards of the USA.
4、Compact Structure: Maximizes space utilization.
Fully Automated Operation:
1、Single-button start.
2、Eliminates the need for manual monitoring.
3、Reduces labor costs.
4、Improves operational efficiency.
CBFI® Commitment
CBFI® is not just a comprehensive supplier of quick-freezing and refrigeration equipment; we are also a trusted partner. From initial project planning to design, installation, commissioning, and final operation, our professional team is with you every step of the way, committed to excellence in every detail, providing convenience and peace of mind to our clients.
Technicians installing the quick-freezing tunnel.
Engineers setting up the flake ice machine.
The quick-freezing tunnel with a spotless exterior.
Intricate air duct design within the quick-freezing tunnel.
Flake ice is used to keep fish fresh and cold.
Fish are frozen solid after passing through the quick-freezing tunnel.
Core temperature of the fish at -21.5°C after quick freezing.
Frozen fish are maintained in a stable condition for long-distance shipping.
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