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Precautions in the use of ice maker

Ice making machines have certain applications in many fields. There are some problems that need to be paid attention to when using ice making machines. Today I will introduce the precautions for using ice making machines.
   1. The cbfi ice machine should not be placed in the open air. It is better to install in a safe, clean, well-ventilated environment, and avoid direct sunlight and rain.
  2. The ice maker should not be close to the heat source, and the operating environment should not be lower than 5℃ and not higher than 40℃, so as to avoid excessive temperature affecting the heat dissipation of the condenser and failing to achieve a good ice-making effect.
  3. The ice maker should be installed on a stable platform, and the anchor bolts at the bottom of the machine should be adjusted to ensure that the machine is placed horizontally, otherwise it will cause no ice removal and noise during operation. There should be space around to facilitate heat dissipation.
  4. The ice maker should use the specified independent power supply that meets the national standards. The power supply should ensure reliable grounding, and be equipped with fuses and leakage protection switches. Voltage fluctuations should not exceed ±10% of the rated voltage.
  5. The ice maker should use a water source that meets the local drinking water standards and install filters to remove impurities in the water, avoid clogging the water pipe, polluting the water tank and ice mold and affecting the ice making performance. The water temperature is 2°C lower, and the higher does not exceed 35°C. The water pressure is lower than 0.02Mpa and higher than 0.8Mpa.
   6. The ice maker must unscrew the water inlet hose head for two months to clean the water inlet valve filter to avoid sand and mud impurities in the water from clogging the water inlet, causing the water inlet to become small and causing no ice production. Generally for about six months, the water distribution pipe, sink, refrigerator, and baffle should be cleaned and disinfected with ice machine cleaner and disinfectant, and rinsed off. The ice cubes produced during the cleaning process are not edible.
  7. When not in use for a long time, it should be cleaned, and the ice mold and moisture in the box should be blown dry with a hair dryer. It should be placed in a dry and ventilated place without corrosive gas. Avoid storing in the open air.
   8. When transporting the ice machine, please handle it carefully to prevent violent vibration. The handling slope should not be less than 45 degrees. After long-distance transportation, the ice machine should be placed for 2-6 hours before opening the ice machine.
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