With the continuous development of the economy and the continuous improvement of the quality of life, people's awareness of the flavor of food is also continuously enhanced. Today I will introduce to you the ice that can bring you a refreshing summer. Ice is indispensable in our daily life. Especially in this hot summer, the source of ice is nothing but cold storage, refrigerators, and ice machines. For refrigeration to produce ice, the flavor and shape of the ice cubes produced by them are very different. The safest of them is to produce ice through an
cbfi ice machine, so how to choose a suitable ice maker is the most important thing.
Presumably everyone has heard of ice machines. Today we will have a deeper understanding. The ice maker (English name: ice maker or ice machine) adopts a refrigeration system, takes water as the carrier, and passes through a certain device under power to produce ice. The device is called an ice maker. The ice maker is a kind of refrigeration mechanical equipment that produces ice after the water passes through the evaporator and is cooled by the refrigeration system refrigerant. According to the principle of the evaporator and the different production methods, the shapes of the ice cubes produced are also different. People generally divide ice machines into pellet ice machines,
flake ice machines, plate ice machines,
tube ice machines, shell ice machines, etc. according to the ice shape. Wait.
Generally speaking, the ice produced by
tube ice machines and pellet ice machines is for edible functions, while other ice machines such as flake ice machines, plate ice machines, and
block ice machines are for industrial use. So how to choose the right
cbfi ice machine? Generally speaking, a Chinese restaurant needs 0.5KG ice cubes for each seat, a western restaurant requires 1KG ice cubes for each seat, a hotel room requires 1KG ice cubes per room, pearl milk tea, bubble black tea 1KG ice can be about 7-8 cups . However, large supermarkets and KFC generally require several ice machines to meet the supply. This data is for reference only, generally the demand in summer will be greater. Friends in the catering industry can make reasonable choices based on the size of the store and the forecast of turnover, and determine the daily ice volume required. At the same time, it is also necessary to consider the environmental impact of the ice production volume of the cbfi ice machine. Generally, the number is marked on the market. KG ice maker refers to the daily ice production in a standard environment (ambient temperature 21 degrees, inlet water temperature 10 degrees). When ice reaches the peak demand season, which is also when the ambient temperature and water temperature are high, the actual ice production will decrease accordingly, about 70% of the theoretical ice production.
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cold room supplier and related products.
To be the safest, most progressive domestic cold room supplier, relentless in the pursuit of customer and employee excellence.
An easy and inexpensive cold room supplier solution can be easily obtained now through purchasing a cold room supplier ice maker machine online. Find your solution at Icesource , your demand will be satified.
cold room supplier also offers several other ice maker machine that could potentially be useful for manufacturers.
