How to choose a supermarket seafood ice maker? How big is a supermarket seafood ice maker? Generally, a small 300kg ice maker per day is fine, but a larger supermarket may need 500kg per day. Super large supermarkets do. Need 1-2 tons of supermarket seafood ice maker. Based on many years of industry experience, the manufacturer tells you how big a supermarket seafood
cbfi ice machine generally needs to be. This can be calculated. How much ice maker equipment your supermarket needs to produce a daily ice volume for buying a seafood ice maker. Supermarket seafood is generally placed on an ice table. Generally, a standard ice table uses about 120-150 kg of ice a day. In summer, you may need to use more. If it is a non-standard ice table, you need to look at the specific size to calculate. Supermarket seafood ice maker generally need to use how big small supermarkets: daily production 300 kg supermarket seafood ice maker, 500 kg supermarket seafood ice maker. Medium-sized supermarkets: daily production of 500 kg seafood ice maker in supermarkets, 1 ton supermarket seafood ice maker. Large supermarket: 1 ton-3 ton supermarket seafood ice maker.
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