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CBFI frozen cold room for meat and fish free design for fruit storage

CBFI frozen cold room for meat and fish free design for fruit storage

1 set
T/T, Western Union, MoneyGram, L/C
Lead Time
45 days after getting down payment
Place of Origin
Guangzhou, China (Mainland)
Shipping Port
Guangzhou, China (Mainland)
1 year
After-sales Service Provided
Engineers available to service overseas
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Product Information of CBFI frozen cold room for meat and fish free design for fruit storage
Company Advantages
1. The design of CBFI frozen cold room for meat and fish caters to the foreign markets. The product has passed the CE certification
2. CBFI perseveringly carries out frozen cold room for meat and fish which will make a great achievement. The product is provided with one-year warranty
3. Its quality is excellent and has passed the international certifications. All series of the products are independently developed
4. Comprehensive quality control is carried out to ensure the product meets with all related quality standards. It can help resist the growth of microorganisms and biochemical reactions
5. The product is systematically examined and checked to ensure the highest quality standards. The product has a highly precise control system

Western Kitchen Cold Storage Room 
A cold room or freezer room is the necessary cold source for western-style kitchens preserving food . It can offer fresh food preservation solution for the western restaurants and hotels. The temperature will be designed as demanded.

Requirements of Kitchen Cold Room Configuration
Cold Room Structure
Using non-toxic, hard and smooth, not easy to fouling materials-PU Clean Panels.
Lighting Facility
Using explosion-proof lamps with shields-LED Explosion-proof Cold Room Lamps.
Temperature Monitoring System
Setting outer displayed temperature(indication) meter, automatic temperature recording detection device- Automatic Thermostat.

CBFI frozen cold room for meat and fish free design for fruit storage-1

Requirements For Food Processing And Cold Chain Storage Standards

Cold room of the catering units are divided into normal temperature storage, refrigerated storage and frozen storage.
Preservation Cold Room: Some fruits and vegetables are not easy to buy everyday because of supply channels and other issues. So a preservation cold room is needed. Cold room preservation can guarantee fruits and vegetables keep fresh at least 3 days. For high quality demands, the adjustment of humidity, 02 and C02 concentration will be equipped to ensure freshness and nice appearance.Freezer Room: Meat, especially the imported meat which is frozen when transport. To ensure the quality, a low-temperature freezer is needed. For small amounts storage, the temperature is OK for three days to a week. It not only meets the requirements, but also saves the cost.

Packing & Delivery

CBFI frozen cold room for meat and fish free design for fruit storage-2

Our Service

1:Warranty: One year.
2:Manual Book:  Detail instruction book with clear drawing will be provided to tell you how to install and operate the machine.
3:If customer's technicians come to Guangzhou and visit our factory, we can train the customer's technicians to operate and install machines.
4:It is possible that customers need our technicians to install and train customers operating machines in their country. We have technicians who have been to many different countries to work.
5:If you are interested in our products, please contact us. We would be very glad to provide professional service for you.

Company Features
1. Guangzhou Icesource Co., Ltd is a well-recognized company headquartered in China. We are engaged in manufacturing and exporting cold storage product .
2. As a company with technical validity, Guangzhou Icesource Co., Ltd has a variety of frozen cold room for meat and fish manufacturing lines.
3. Our philosophy is to provide services of the highest quality to our long-term customers. We play an active role with clients in providing solutions and cost benefits that are of mutual benefit to us and our customers.
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